Puppy Chow/ Muddy Buddies
June 24, 2021
Ingredient 1 bag unsweetened Nutola ½ cup Lily’s chocolate chips ¼ cup natural creamy peanut butter 2 tbsp butter 1 cup alluose (or confectioners swerve) Process In a microwave safe bowl, combine chocolate chips, peanut butter, and butter. Microwave for 30 seconds, stir. If chips aren’t fully melted, microwave an additional 30 sec. Stir In a big bowl put in Nutola, then cover with chocolate mixture and stir to coat. In a large gallon plastic bag, put in Nutola and sweetener. Shake well to coat the Nutola with the sweetener. Lay out on a cookie sheet until firm. Store in...
No-bake Key Lime Pie
June 24, 2021
Ingredients
1 Nutola crust
For Filling:
 1 8oz block cream cheese
 ¾ cup sweetener (Truvia or Lakanto)
 ½ tsp xanthan gum
 ½ cup heavy whipping cream
 3/8 cup key lime juice
 2 tsp gelatin
 green food coloring, optional
Process
Mix gelatin in lime juice, set aside
Combine all of the remaining ingredients in a mixer, and mix on medium-high speed until smooth
Add in the lime juice/gelatin, mix well 1 minute
Pour into Nutola crust, and refrigerate at least 2 hours.
